LintasResep.co - Chicken Pelalah is one of the specialties of Bali where this dish uses chicken base material which is then shredded the meat health-suwirkan and added with subtle seasoning blends.
Recipes Chicken Pelalah Cuisine Typical Of Bali Are Tasty And Savory
Chicken recipes Pelalah it became one of the dishes that are quite popular among the public because it is a sense of belonging is quite different from the other Balinese cuisine recipes.
The materials used to make chicken pelalah bali:
2 pieces chicken breast
1 piece lemon, then you take the water
5 pieces of onion
6 cloves of garlic
3 cm Galingale
3 cm Galangal
3 grains Candlenut
3 cm Turmeric
2 stalks Lemongrass, thinly slice then you
1 sheet of bay leaf
4 pieces of cayenne pepper
1 spoon the Salt
25 grams brown sugar
Ingredients for the sauce:
5 shallots, finely sliced then fried and dried
5 cloves garlic, finely sliced then fried and dried
3 pieces of red chilli, finely sliced and then you fry
1 plum tomatoes
1 spoon the shrimp paste Fried
Well after you prepare all the ingredients and seasonings are needed, please refer to the how to make chicken pelalah bali.
How to make chicken recipes pelalah bali:
First you brush beforehand their chickens with spice paste until blended.
Then you burn above coals of charcoal until cooked and flavorful fragrant.
Well then you chill and shred-shred the meat, set aside their chickens.
After that you uleg/puree ingredients for chili sauce, and a little bit of the juice of the lime juice. Then you mix well.
Well the last process IE you combine the traditional condiments of yesteryear with chicken shred, then you stir-stir until blended.
Well such is the process of making this Balinese pelalah chicken, please try it yourself in the kitchen Yes.
Written by: satriamandalasatriamandala Updated at: 21.46